If you own or operate a restaurant, you may have noticed that your customers’ orders seem erratic. It may seem like diners are undecided or confused about what they want to eat or drink. But according to Mintel’s 2016 Foodservice Trends report, that’s not the case. In a world full of never-ending choices, consumers areContinue reading “How To Embrace The Extreme Dining Trend”
The key to increasing sales for both milkshakes and other frozen beverages is offering a product that the consumer perceives as too difficult or not as good if prepared at home.